Chicken Dishes · Food · Kids Tea Tuesdays!

Chicken, Leek & Tomato Pasta Bake

This is such an easy, cheap pasta recipe that uses every day ingredients, can be prepared in advance and has all the elements of a well balanced meal. I often make it and stick it in the oven on a timer so it bakes while we are at after-school clubs, therefore avoiding the  45 minute… Continue reading Chicken, Leek & Tomato Pasta Bake

Food · Kids Tea Tuesdays! · Pork, Bacon & Sausages

Sweet Potato & Chorizo Fritters

Having got the kids to eat (and love) sweet potato in fish cakes, I’ve managed to made it a double with these sweet potato and chorizo fritters. Not only do they contain a good portion of veg (including the infamous sweet potato), they are also quick, cheap and easy, so an ideal mid-week family meal.… Continue reading Sweet Potato & Chorizo Fritters

Food · Kids Tea Tuesdays! · Pork, Bacon & Sausages

Ham, Broccoli & Bacon Pasta Bake

This is such an easy, cheap pasta recipe that uses every day ingredients, can be prepared in advance and has all the elements of a well balanced meal. It can be served all by itself or with a side salad and is great for using up leftover gammon or even substitute leftover chicken or pork.… Continue reading Ham, Broccoli & Bacon Pasta Bake

Food · Kids Tea Tuesdays! · Vegetarian Options

Cheesy Carrot, Courgette & Pea Fritter Stacks

This fritter recipe is super easy, quick and cheap to make. You can vary the type and proportion of vegetables within the fritter, just make sure they are fairly dry- sweetcorn and spinach work well.  Check out our Veg & Bacon Fritters for a meaty variation or layer these up with some ham, salami or… Continue reading Cheesy Carrot, Courgette & Pea Fritter Stacks